Central New York Cheese Trail
Become an official trailblazer of the CNY Cheese Trail!
Central New York’s cheesemakers are combining forces to elevate your culinary experience in the Heart of New York. Join us and discover the joys of delightful local dairy as we navigate the CNY Cheese Trail, appreciating the diversity and terroir of our area’s rich cheesemaking heritage. Gather your family and friends, plan for a special occasion, and make it a weekend trip--you’ll want to be a part of the flourishing and re-emerging cheese community here in Central New York!
From goat farms, to butter churns, to cheese curds, you’ll want to visit them all, and make sure you do—pick up a trail card at any of the participating producers listed below! Completing the trail means a free insulated tote bag for you!
Let us assist with your trip planning!
PLEASE NOTE:
Most trail locations are self serve honor based farm stores. You might not have the opportunity to always meet the cheesemakers, call ahead to plan accordingly!
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North Star Orchards
We will be fully stocked with perennials, annuals, mulches and more for all your gardening needs. In no time, strawberries, peaches, raspberries, peas, beans [...]
4741 Route 233
Westmoreland
Utica
Oneida Madison Milk Producers Co-op.
We are a milk producers co-operative. We pick up the milk from the farms and deliver it to the plants. The co-op is owned [...]
566 West Seneca Street
Sherrill
Sylvan Beach / Verona
Stoltzfus Dairy
Open: Mon- Fri 10-5 Sat- 10-1 View window, tours by appointment only!
Soltzfus yogurt and milk offered, Stoltzfus products also sold at (list is not [...]
6300 Skinner Rd
Vernon Center
Sylvan Beach / Verona
Getaway Guide
Cuisine
Dec.
21
2021
Tailor and the Cook to Expand at 311 Main
Tim Hardiman, Owner & Executive Chef of The Tailor and the Cook and Chris Talgo, co-Owner of The Tailor and the Cook, along with Robert Esche, CEO of Mohawk Valley Garden (MVG), have been working over the last few months on a new partnership, centered around the expansion and relocation, of the premiere farm-to-table culinary… Read more
Jan.
20
2021